Alejandra Jover Walsh

Dr. Alejandra Jover Walsh is an Allergist, trained at the Universidad de Navarra, where she earned her Medical Degree in 2020. She currently practices at the Clara del Rey Center in Madrid as a specialist in Allergology. Her most notable publication, "Emergency Management of Allergic Reactions During Oral Tolerance Induction Treatment to Cow's Milk and Egg Proteins," is part of the "Pediatric Emergency Protocols" of the Hospital General Universitario Gregorio Marañón. In recognition of her work, she received the "EAACI Clinical Fellowship Award 2025: Severe Food Allergy" from the European Academy of Allergy and Clinical Immunology. She is also a member of the Ilustre Colegio Oficial de Médicos de Madrid, which reinforces her commitment to the medical community and her dedication to continuous improvement in the field of allergology.